My Bar, Your Bar

Different people will have many different associations with the word “golden”. Things like the phrase “you’re golden”, the golden rule, golden retriever, golden age, golden arches, golden tee, golden oldies, the golden globes, the golden girls…the list goes on. Well, here’s another little something that’s golden, a golden shot. Just look at it. An striking clear gold foundation (Drambuie), a warm and creamy middle (Bailey’s), and a misty white layer on top (Vodka).

Like many shots, its strength is masked by pure smooth deliciousness. Since there’s not a non-alcoholic mixer and two of the ingredients are powerful (Drambuie and vodka), this shooter aims to kill. The layers are very attractive and although the order of the ingredients was determined by their weight (and therefore the laws of physics), from a tasting perspective, it worked out very well. The vodka hits first with a slight burn. This is quickly followed by the sweet and creamy Bailey’s which immediately extinguishes the vodka. Then the Drambuie slides in last bringing its honey-flavored whiskey for a smooth but not too sweet finish.

This is the kind of shot that makes for a short evening if you’re not careful. It’s great for anyone tired of the weak, fruity shooters that cheesy clubs like to serve or it’s good for a twist on all the classic Bailey’s shots that everyone’s had way too many of.

The Golden Shot is:

2/3 oz. Drambuie

2/3 oz. Bailey’s Irish Cream

2/3 oz. Vodka

Pour the ingredients in the order above into a shot glass. Use a spoon to layer the Bailey’s and vodka over the Drambuie. Bottom’s up!

Now head over to the Martini Lounge for the rest of the shots…