La Rosita (sometimes just called Rosita)
1 1/2 oz tequilla (I use a reposado at my bar)
1/2 oz dry vermouth
1/2 oz sweet vermouth
1/2 oz Campari
Stir, serve in a chilled cocktail glass
(I’ve also seen a dash of bitters and lemon twist garnish, but I personally don’t use them)
And one I’m surprised hasn’t made it in since it’s so popular in Mexico…
The Paloma
3 oz fresh grapefruit juice
1/2 oz fresh lime juice
2 oz silver tequilla
Shake, strain into ice-filled highball glass
Top with Sprite, garnish with a lime wedge
Nice to see so many cool tequilla cocktails, gonna have to pilfer a few and try them out on my regulars…
Thanks
Keith
Union Restaurant
Seattle
http://www.cocktailchronicles.com/2007/05/14/mxmo-xv-tequila/
Also, Max at the Bottle Gang sent one my way:
http://bottlegang.blogspot.com/2007/05/five-tequila-cocktails-for-cinco-de.html
Thanks for hosting–
]]>http://forums.egullet.org/index.php?showtopic=102398&view=findpost&p=1409598
]]>I dunno how you want to handle the eGullet posts, just list the topic
or do them individually.
bostonapothecary shared their recipe for la mojada.
http://forums.egullet.org/index.php?showtopic=102398&view=findpost&p=1406162
KatieLoeb shared her recipe for the Diablo.
http://forums.egullet.org/index.php?showtopic=102398&view=findpost&p=1406768
johnder shared his recipe for the Prado.
http://forums.egullet.org/index.php?showtopic=102398&view=findpost&p=1408767
plattetude gave us an original cocktail called Tequila Centeno.
http://forums.egullet.org/index.php?showtopic=102398&view=findpost&p=1408884
Dan Ryan gave us three cocktails, The Sadler, The Miramare (aka the
Roselle Roselle), and The Azalea.
http://forums.egullet.org/index.php?showtopic=102398&view=findpost&p=1408905
eje did a riff on a julep which he creatively called, “Spiced
Pineapple Julep-ish Tequila Drink”
http://forums.egullet.org/index.php?showtopic=102398&view=findpost&p=1408935
Cheers!
Erik Ellestad
aka eje, host of the Cocktails and Spirits forum on eGullet.
This is my drink
http://cookalmostanything.blogspot.com/2007/05/mixology-monday-xv.html
Here is my contribution:
http://www.theartofdrink.com/blog/2007/05/the_bull.php
Darcy O’Neil
The Art of Drink